Richard Susskind & Company Retail & Leisure department are delighted to announce that we have let the old Citroen garage at 133B Upper Street, N1 to Meatailer Ltd comprising a total of 3,630 sq ft. There is an abundance of strong retail and restaurant operators close by so Meatailer Ltd should be right at home here!
Meatailer Ltd started off its burger concept as Meatwagon in 2009 when one of its owners, Yianni Papoutsis, bought an old van and toured London’s car parks to serve street food to customers who’d heard about his idea through Twitter. Papoutsis first experienced cooking burgers for the public whilst working as a volunteer at Burning Man.
Further to the success of Papoutsis’ idea, he joined up with Scott Collins, who he met in a car park in Peckham in 2010, to create Meateasy in an abandoned pub in New Cross in January 2011. This restaurant stayed open for four months before both Papoutsis and Collins opened their first permanent site in November 2011 near Oxford Circus.
MeatLiquor, a burger and bar operation, opened in a site near Oxford Circus, London and also has units in York Place, Brighton, and Bank Street, Leeds. The sister site, MeatMarket, launched in Covent Garden’s Jubilee Hall in April 2012 complete with a takeaway option. Meatailer Ltd also has a Wishbone unit in Market Row, Brixton, and a MeatMission in Hoxton.